Wednesday, January 12, 2011

Tomato Balls



Ingredients:

Tomato 2
Onion 1
Rice flour 1/2 cup
Jerra 1 tsp
Salt to taste
Red chili powder to taste
Oil enough to fry



Method:


Chop the tomato and onions
In a bowel mash chopped tomato,then add onions,riceflour,jerra,salt and chili powder.
Mix well and make smooth dough.
Make round size balls and deep fry in hot oil till crisp.
Serve hot with green chutney.

No comments:

Post a Comment